Salty pancake with vegetables and cheese
1. ypt Beat eggs in a bowl, add milk and a pinch of salt.
2. 
Cut the tomato and pepper into small cubes, add them to the mass together with chopped parsley or chives.
Cut the tomato and pepper into small cubes, add them to the mass together with chopped parsley or chives.3. 
Rub the cheese on the grate and add it to the mass.
Rub the cheese on the grate and add it to the mass.4. 
In a pan, heat some butter, pour the mass over it and fry over medium heat, until the pie is golden brown and the cheese is melted.
In a pan, heat some butter, pour the mass over it and fry over medium heat, until the pie is golden brown and the cheese is melted.5. 
Carefully turn to the other side and fry until the pie is beautifully golden.
Carefully turn to the other side and fry until the pie is beautifully golden.6. 
Cut into portions and serve immediately.
Cut into portions and serve immediately.
Enjoy this simple and tasty dish! Don’t forget to share this recipe with your friends and tag us in your photos! 
